Description

Bay rum x fougère: the second and final entry in our natural fougère series.

To create Baygère, we again worked with Denatured: an open-access perfume lab here in Winnipeg, Canada. Tom, a graduate of the prestigious Grasse Institute of Perfumery, generously offered his phenomenal expertise to help us develop our second unique all-natural fougère - the fragrance family that evokes the imagined smell of ferns.

Baygère combines fragrant West Indies bay and refreshing bergamot with the classic fougère triad: absolutes of tonka bean, oakmoss and lavender – which is joined by lavandin, an herbaceous lavender hybrid. Tonka bean, a legume from South America, brings a natural coumarin component – a complex smell of sweet hay and fresh grass.

We further enhanced this distinctive fougère with the addition of juniper berry, cedarwood, and some warmth from vanilla and myrrh.

Classic bay rum meets a time-honoured fresh and green fougère: an encounter of familiar styles with an unfamiliar conclusion.

Ingredients

Stearic Acid + Water + Organic Argan Oil + Organic Glycerin + Organic Castor Oil + Organic Safflower Oil + Potassium Hydroxide + Tallow (Pasture-Raised) + Organic Coconut Oil + Bentonite Clay + Sodium Hydroxide + Vitamin E + Silk + Natural Fragrance (Botanical Extracts)

Description

Bay rum x fougère: the second and final entry in our natural fougère series.

To create Baygère, we again worked with Denatured: an open-access perfume lab here in Winnipeg, Canada. Tom, a graduate of the prestigious Grasse Institute of Perfumery, generously offered his phenomenal expertise to help us develop our second unique all-natural fougère - the fragrance family that evokes the imagined smell of ferns.

Baygère combines fragrant West Indies bay and refreshing bergamot with the classic fougère triad: absolutes of tonka bean, oakmoss and lavender – which is joined by lavandin, an herbaceous lavender hybrid. Tonka bean, a legume from South America, brings a natural coumarin component – a complex smell of sweet hay and fresh grass.

We further enhanced this distinctive fougère with the addition of juniper berry, cedarwood, and some warmth from vanilla and myrrh.

Classic bay rum meets a time-honoured fresh and green fougère: an encounter of familiar styles with an unfamiliar conclusion.

Ingredients

Organic Witch Hazel + Organic Aloe Vera + Water + Organic Glycerin + Organic Quillaja Extract + Organic Rose Hydrosol + Organic Calendula Hydrosol + Alcohol + Organic Willow Bark Extract + Organic Cucumber Extract + Organic Licorice Root Extract + Organic Rosemary Extract + Leuconostoc / Radish Root Ferment Filtrate + Lactobacillus + Coconut Fruit Extract + Natural Fragrance (Botanical Extracts)